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Results: 68 - pag 7/7«67»

Tasting experience

https://www.latteriasanpietro.it/en-ww/tasting-experience.aspxThe visit is divided into the following parts: Where it all starts: we discover the territory of the stable meadows of the Mincio Valley - sensory journey on hay Viewing of the farm in real time, thanks to a camera system placed in some stables Vision of the production of Grana Padano PDO Visit to the maturing warehouses The tasting, that is the actual [...]

stable meadows, Valle del Mincio Mantova, healthy animal nutrition, The territory

https://www.latteriasanpietro.it/en-ww/the-territory.aspx Health and sustainability The territory The territory Stable meadows A natural meadow of spontaneous crops: the food of our animals. The stable meadows are those herbaceous formations that have never undergone the tillage (plowing or harrowing) and are maintained exclusively through mowing and eventual fertilization, which must not however be excessive under penalty of loss of floristic [...]

Latteria San Pietro and sustainability THE EUROPEAN PROJECT “LIFE TTGG”

https://www.latteriasanpietro.it/en-ww/latteria-san-pietro-and-sustainability-br-the-european-project-life-ttgg.aspxThis software will be calibrated, validated and tested on Grana Padano PDO and on Comté PDO production environment; it will then be proposed as a reference for other European PDO cheeses Consortia. ... San Pietro has already adopted a philosophy based on One Health system, through the production of Organic Grana [...]

A trip to Latteria San Pietro

https://www.latteriasanpietro.it/en-ww/a-trip-to-latteria-san-pietro.aspxGames and educational laboratories involved many children's curiosity, through Grana Padano history and production process.

The first "Prati Stabili" menù is born!

https://www.latteriasanpietro.it/en-ww/the-first-prati-stabili-menu-is-born.aspxStarter Ricotta al forno al profumo di fieno con macedonia di pomodori datterini Entree Tortelli ripieni di Grana Padano 20 mesi "Selezione fieno" dei Prati Stabili con crema di zucchine e olio al basilico Entree Linguine paglia e fieno con salsa di noci e fiori dei prati Main course Filetto di maiale cotto nel fieno con mousse di melanzane [...]

Golositalia 2016

https://www.latteriasanpietro.it/en-ww/golositalia-2016.aspxFor Latteria San Pietro Golositalia was a great opportunity to show its Grana Padano PDO specialities and to meet an audience interested in sustainable agriculture and organic production process.

Flavors in the mountains

https://www.latteriasanpietro.it/en-ww/flavors-in-the-mountains.aspx Latteria San Pietro San Pietro TV Flavors in the mountains Flavors in the mountains 09/21/2020

Paolo, 20 years old and the dream of becoming Dairyman

https://www.latteriasanpietro.it/en-ww/paolo-20-years-old-and-the-dream-of-becoming-dairyman.aspx Latteria San Pietro San Pietro TV Paolo, 20 years old and the dream of becoming Dairyman Paolo, 20 years old and the dream of becoming Dairyman 10/16/2020