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WORLDWIDE
(English)
Latteria San Pietro
About us
Our farms
San Pietro TV
Store
Contact us
Products
Grana Padano
Other cheeses
Salami and cured meats
Artisanal pasta
Bakery
Rice
Jams, marmalades and honey
Mustard
Vegetables in a jar
Oil and seasonings
Desserts
Wines
Beers
Spirits/Liqueurs
Suppliers
San Pietro Experience
Tasting experience
Highlights
Grana Padano PDO
Traditional
Organic
Hay Selection
Low salt content
Kosher
Production Process
Our quality system
Health and sustainability
Our production chain
The territory
Buying Guide
Buying guide
Shipping
Search
Results: 14 - pag 2/2
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organic Grana Padano, organic grana padano sale lombardy, ORGANIC Grana Padano PDO CHEESE
https://www.latteriasanpietro.it/en-ww/grana-padano-pdo-organic.aspx
INGREDIENTS Milk *, salt, rennet * from organic
farming
DESCRIPTION Semi-fat cheese cooked hard, minimum 9 months of seasoning.
kosher cheese, grana padano kosher sale, Kosher Grana Padano PDO cheese
https://www.latteriasanpietro.it/en-ww/grana-padano-pdo-kosher.aspx
The first you need to look on the material, if it is Koshèr or not what you put inside; the second thing to look is that everything is clean before; the third thing you have to go to the
farms
to look to the milk, to make Koshèr milk, because if a Jewish doesn’t go inside to look to the milk, the milk is not Jewish milk, it’s only normal milk and [...]
grana padano dairy chain certification, Our quality system
https://www.latteriasanpietro.it/en-ww/our-quality-system.aspx
Our control procedures Our dairy goes far beyond what is required by current regulations: the milk
farms
are monitored daily in accordance with our Quality System.
Latteria San Pietro and sustainability THE EUROPEAN PROJECT “LIFE TTGG”
https://www.latteriasanpietro.it/en-ww/latteria-san-pietro-and-sustainability-br-the-european-project-life-ttgg.aspx
The project intends to develop a software – Environmental Decision Support System (EDSS) – in order to calculate and reduce the environmental footprint trough an efficient methodology, in compliance with the Product Environmental Footprint (PEF); this means optimising of both environmental and economic performances in
farms
, dairies and packaging producers.
Results: 14 - pag 2/2
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