Lactose Free Tremosine Cheese

Lactose Free Tremosine Cheese

Other cheeses

This typical cheese was created to delight everyone with the taste of the famous Formagella Tremosine, even those intolerant to lactose. Formagella Tremosine without Lactose is obtained by delactosing the milk used for production. A product that maintains all the characteristics of the classic Formagella unaltered despite the absence of lactose.

5.90 €


Product type: semi-fat semi-hard cheese without lactose content (<0.01%).
Production area: Tremosine plateau in the Alto Garda Bresciano Park.
Seasoning: not less than 40 days.
Size: 1/4 wheel, variable weight 0.350 Kg.